About Tea Masala

Tea Masala is super simple to make at home and can be easily stored at room temperature for a year.

It is a blend of –  black peppercorns, nutmeg, cloves, cinnamon, dry ginger powder, and green cardamom.

All you need to do is dry roast the whole spices in a cast-iron skillet till the aroma is released. Next, grind them to a powder, mix ginger powder, and your tea masala is ready to use.

Benefits:
Instant mood upliftment – Needless to say, tea instantly energizes you a gives you fresh start regardless of what time of day you drink it

Balances hormones – Cinnamon and cloves in the tea masala help women balance their hormones, promote insulin absorption and help balance blood sugars

Reduces inflammation – Ginger present in the tea masala is effective in reducing inflammation in the body. Inflammation is the underlying cause of most diseases

Better digestion – A hot cup of tea may help your food digest better and aid in reducing bloating and weight loss as well

Clears the sinuses – For those with a blocked nose or annoyingly plugged masala passage, a steaming hot cup of masala chai may help hear out block sinuses and relieve discomfort

Organic Tea Masale Pudi | Organic Tea Masala Powder | ಸಾವಯವ ಟೀ ಮಸಾಲೆ ಪುಡಿ